The majority of CPRC’s support for research is directed towards five main priority areas, details of each can be found by following these links:
- Avian Gut Microbiology
- Food Safety & Poultry Health
- Novel Feedstuffs
- Poultry Welfare & Behaviour
These priority areas are well-aligned with those identified in the National Research Strategy for Canada’s Poultry Sector, which CPRC prepared based on a number of workshops, conferences, discussions with industry members, and input from its member organizations.