Funding
$174,174 ($55,374 CRPC, $44,200 NSERC, $40,000 Nova Scotia Technology Development, $34,600 Graduate Research Training Initiative)Status report coming soon
NFS042
2011 - 2014Nutritive Evaluation of Cold-Pressed Meals for Broiler Chickens
Principal Investigator: Derek Anderson, Nova Scotia Agricultural College
Collaborators: Janice MacIsaac, Atlantic Poultry Research Institute; Bruce Rathgeber, Nova Scotia Agricultural College
Status: Completed